[{"data":1,"prerenderedAt":68},["ShallowReactive",2],{"kamoku:shindanshi\u002Funei":3},{"subjectName":4,"examName":5,"topics":6,"titles":42,"hindo":63,"unitCount":66,"drillCount":67},"運営管理","中小企業診断士",[7,15,23,29,36],{"topic":8,"unitIds":9},"生産管理の土台",[10,11,12,13,14],"shindanshi\u002Funei\u002Fseisan\u002Fhoshiki","shindanshi\u002Funei\u002Fseisan\u002Fkeikaku","shindanshi\u002Funei\u002Fseisan\u002Fkotei","shindanshi\u002Funei\u002Fseisan\u002Fzaiko","shindanshi\u002Funei\u002Fseisan\u002Fabc",{"topic":16,"unitIds":17},"生産の計算と改善",[18,19,20,21,22],"shindanshi\u002Funei\u002Fkeisan\u002Feoq","shindanshi\u002Funei\u002Fkeisan\u002Fline","shindanshi\u002Funei\u002Fkeisan\u002Fie","shindanshi\u002Funei\u002Fkeisan\u002Fsetsubi","shindanshi\u002Funei\u002Fkeisan\u002Fhinshitsu",{"topic":24,"unitIds":25},"現場改善",[26,27,28],"shindanshi\u002Funei\u002Fkaizen\u002F5s","shindanshi\u002Funei\u002Fkaizen\u002Fjit","shindanshi\u002Funei\u002Fkaizen\u002Fve",{"topic":30,"unitIds":31},"売場の科学",[32,33,34,35],"shindanshi\u002Funei\u002Ftenpo\u002Fshoken","shindanshi\u002Funei\u002Ftenpo\u002Fsekkei","shindanshi\u002Funei\u002Ftenpo\u002Fgmroi","shindanshi\u002Funei\u002Ftenpo\u002Fpos",{"topic":37,"unitIds":38},"流通と情報",[39,40,41],"shindanshi\u002Funei\u002Fryutsu\u002Fbutsuryu","shindanshi\u002Funei\u002Fryutsu\u002Fjoho","shindanshi\u002Funei\u002Fryutsu\u002Fscm",{"shindanshi\u002Funei\u002Fseisan\u002Fhoshiki":43,"shindanshi\u002Funei\u002Fseisan\u002Fkeikaku":44,"shindanshi\u002Funei\u002Fseisan\u002Fkotei":45,"shindanshi\u002Funei\u002Fseisan\u002Fzaiko":46,"shindanshi\u002Funei\u002Fseisan\u002Fabc":47,"shindanshi\u002Funei\u002Fkeisan\u002Feoq":48,"shindanshi\u002Funei\u002Fkeisan\u002Fline":49,"shindanshi\u002Funei\u002Fkeisan\u002Fie":50,"shindanshi\u002Funei\u002Fkeisan\u002Fsetsubi":51,"shindanshi\u002Funei\u002Fkeisan\u002Fhinshitsu":52,"shindanshi\u002Funei\u002Fkaizen\u002F5s":53,"shindanshi\u002Funei\u002Fkaizen\u002Fjit":54,"shindanshi\u002Funei\u002Fkaizen\u002Fve":55,"shindanshi\u002Funei\u002Ftenpo\u002Fshoken":56,"shindanshi\u002Funei\u002Ftenpo\u002Fsekkei":57,"shindanshi\u002Funei\u002Ftenpo\u002Fgmroi":58,"shindanshi\u002Funei\u002Ftenpo\u002Fpos":59,"shindanshi\u002Funei\u002Fryutsu\u002Fbutsuryu":60,"shindanshi\u002Funei\u002Fryutsu\u002Fjoho":61,"shindanshi\u002Funei\u002Fryutsu\u002Fscm":62},"生産方式 — 聞いてから作るか、先に作っておくか","生産計画 — 金曜のカレー50人前から、今日買う量を逆算します","工程管理 — 一番長い道が、全体の日数を決めます","在庫管理 — 牛乳は減ったら買い、まとめ買いは決まった日に","ABC分析 — 100品目を同じ精度で管理してはいけません","EOQ — 発注の手間と倉庫代が等しくなる量が、いちばん安い","ライン編成効率 — 一番遅い工程が、ラインの成績を決めます","IE — 「この作業は何分が普通か」を、測って決めます","設備管理 — 設備の通信簿は、3つの掛け算でつけます","品質管理 — 数値は旧7つ道具、言葉は新7つ道具で扱います","5S — 「捨てる」から始まり、「習慣」で終わります","JIT — 取られた分だけ握る、回転寿司のキッチンです","VE — 価値は「機能÷コスト」の割り算で測ります","商圏分析 — 客は「広くて近い店」に吸い寄せられます","店舗設計 — 牛乳が店の奥にあるのは、偶然ではありません","GMROI — 薄利多売と厚利少売を、同じ物差しに載せます","POSとPI値 — レジの「ピッ」が、棚の意思決定になります","物流 — 「運ぶ」だけではない、6つの機能に分かれます","流通情報 — 商品1個のJANと、段ボール箱のITFです","SCM — 客の「10個」が、上流では「50個」に化けます",{"shindanshi\u002Funei\u002Fseisan\u002Fhoshiki":64,"shindanshi\u002Funei\u002Fseisan\u002Fkeikaku":64,"shindanshi\u002Funei\u002Fseisan\u002Fkotei":64,"shindanshi\u002Funei\u002Fseisan\u002Fzaiko":64,"shindanshi\u002Funei\u002Fseisan\u002Fabc":64,"shindanshi\u002Funei\u002Fkeisan\u002Feoq":64,"shindanshi\u002Funei\u002Fkeisan\u002Fline":64,"shindanshi\u002Funei\u002Fkeisan\u002Fie":64,"shindanshi\u002Funei\u002Fkeisan\u002Fsetsubi":64,"shindanshi\u002Funei\u002Fkeisan\u002Fhinshitsu":64,"shindanshi\u002Funei\u002Fkaizen\u002F5s":64,"shindanshi\u002Funei\u002Fkaizen\u002Fjit":64,"shindanshi\u002Funei\u002Fkaizen\u002Fve":64,"shindanshi\u002Funei\u002Ftenpo\u002Fshoken":64,"shindanshi\u002Funei\u002Ftenpo\u002Fsekkei":64,"shindanshi\u002Funei\u002Ftenpo\u002Fgmroi":64,"shindanshi\u002Funei\u002Ftenpo\u002Fpos":64,"shindanshi\u002Funei\u002Fryutsu\u002Fbutsuryu":65,"shindanshi\u002Funei\u002Fryutsu\u002Fjoho":64,"shindanshi\u002Funei\u002Fryutsu\u002Fscm":64},"A","B",20,80,1785322422206]